A La Cartè




Bruschetta Mamma Mia   £8.40
Oven toasted bread topped with homemade olive paté, chopped tomatoes, and a top side of  Bari wine marinated salame.


Gnocchi Alla Pescatora   £15.90
Finest fresh mussels, calamari and king prawns. Served with cherry tomatoes and extra virgin olive oil.


Chef  Special   £18.90
Pan fried smoked haddock, served in white wine sauce, on a bed of asparagus, with grilled portobello mushroom.


Branzino Alla Pescatora Al Cartoccio  £20.95
Fillet of sea bass served with king prawns, mussels, herbs and cherry tomatoes. Wrapped in tin-foil, and oven baked.


Scallopina Di Pollo Ai Funghi   £14.90
Chicken escalopes in mushroom sauce, served with fries and a side salad.


Involtino Di Pollo Con Spinaci_Formaggio E Parma Ham   £21.90
Spinach and cheese, stuffed in rolled chicken with prosciutoo Parma ham, Served with gratin potatoes, and mixed salad.






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